Allowing it to breathe after popping the cork does allow for the eye-watering . High West Distillery American Prairie Blended Straight Bourbon Whiskey Rye is another grain in some but not all bourbons and can remind tasters of a loaf of rye bread in their tasting notes. Price: $34.99. Difference between Whiskey, Scotch & Bourbon. Its one of those whiskeys that a person drinks when they want to be alone or when catching up with friends after a long week of work. Ashleigh loves smokey scotches like Laphroaig, but you'll also often find her with an old fashioned in hand. High West Bourye: Limited Sighting 2019 is a MGP sourced blend of straight rye whiskey (95% rye, 5% malted barley) and straight bourbon whiskey (both 75% corn, 21% rye, 4% malted barley and 60% corn, 36% rye, 4% malted barley); everything over a decade old. and tasting notes are 100% my own. The soft finish, especially, makes the next sip easy to take. This is also what happens when a new brand opens a distillery but is waiting for their juice to actually mature. Or it can give off aromatic spice flavors like licorice, mint, herbal tea, clove, black pepper, and/or cinnamon. Corsair made a name for themselves delving into smoke with their single malt whiskey. High West American Prairie Bourbon Whiskey: Buy Now | Caskers A vanilla-forward bourbon that Strayer-Benton recommends is Wild Turkey Rare Breed Barrel Proof Bourbon. As explained byWhisky Magazine, aldehydes originating in the oak wood contribute several compounds that create baking spice tasting notes, including eugenol, which is related to nutmeg and clove, and the cinnamon-flavored cinnamaldehyde. Finish In 2016, Constellation Brands bought High West Distillery for $160 million. Stock up on Good Libations and other Summer hits. Find Out In Our Road Trip Guide To The Land Of Enchantment, Burger Icons George Motz And Alvin Cailan Talk About The Best Fast Food Burgers, The Best Burger Blend, And More. Average Price: $200. Noble Oak Double Oak Bourbon is a unique award-winning bourbon finished with sherry oak sourced by the Master of Wood at Edrington, . If you're not old enough to drink, then you're not old enough to read Breaking Bourbon. To help cover the costs to run this site, weinclude affiliate links to reputable whiskey suppliers at no additional cost to you, from which we may earn a small commission. Sign up to be the first to know about upcoming sales, recipes, hosting tips and more. According toLux Row Distillers, a gently smoky bourbon to try is David Nicholson 1843. Whether you enjoy a smoky bourbon may be due partly to your genes. Its become a widespread enough segment, in fact, that we even have collaborative projects such as the Vermont-based Lost Lantern, a melding of six different American single malts into one blend. That sweetness is broken into subcategories like candy, baked goods, and buttery flavors. Bourbon | Bulleit Bourbon Whiskey At the same time, if it was priced any less, it's hard not to worry about the quality of the base whiskeys going into it. High West, The Prisoner Wine Company Collaborate On Whiskey, Wine American Prairie Straight Bourbon Whiskey, join the This tasting note can be enhanced by diluting bourbon with water. High West does distill and age its whiskey. High West took the booming bourbon market by storm in the early half of the 2010s with a portfolio that centered around unique blends and finishes. Nose: Straight up sundae caramel hits first, with the vanilla ice cream underneath: sweet, smooth and rich. Utah - High West's passion brings us this complex blend of straight bourbons aged from 2 to 13 years in charred white oak barrels, producing an aromatic whiskey. The peat is used sparingly to create a well-balanced appeal. Whiskey Review: High West Double Rye! - The Whiskey Wash Less is often more, so lets see how it worked out. Some of the High West Whiskey products are: Blending peaty Islay single malt with some spicy rye results in a very delicious liquor. Discover your fav dram with our Tasting Boxes In 2016, High West was named the Distiller of the Year by Whiskey Advocate, Americas leading whiskey magazine. High West Bourye: Limited Sighting 2019 is a MGP sourced blend of straight rye whiskey (95% rye, 5% malted barley) and straight bourbon whiskey (both 75% corn, 21% rye, 4% malted barley and 60% corn, 36% rye, 4% malted barley); everything over a decade old. High Country is then bottled at a moderate 44% ABV (88 proof), with an MSRP of $80. This deep amber whiskey has a complex aroma of vanilla, mint and molasses. Drawing on straight whiskey stocks aged from two years to over a decade old, the deft blending brings all of the different layers together . With the peated portion removed, the current version instead features a portion of the final blend aged in Oloroso sherry barrels. Some of these emerging producers, such as Virginia Distillery Co., focus entirely on American single malt whiskey, while others like Utahs High West have also produced single malt for years, but are much better known for other whiskey styles such as bourbon and rye. High West American Prairie Bourbon Review - Whiskey Reviewer Different esters lead to varying fruity notes: ethyl hexanoate creates sweet apple notes, and isoamyl acetate is perceived as banana-like, perCompoundChem. Bourbon Tasting 12th High West Prairie Utah Rich and earthy on the palate with well balanced avors of candy corn, honey nougat and sweet corn bread biscuits . . 2 helpful votes. Old Elks own make comes from a proprietary proofing process that, instead of taking a few days like most whiskey, takes weeks. Now that you know how to discover flavor notes and its flavor notes with this bourbon tasting guide, you can hold your own bourbon tasting (flight), with friends. Easy drinking and satisfying, this uncommon blend is really good. 1. This is a spirit for people who want great taste as well as those who appreciate quality. Judging from the decision to forgo the peated portion of the distillate in this new version, and the addition of the sherry-aged portion, we would surmise that High West intends to take the brand in a somewhat less smoky and earthy, and more sweet and rich direction. Tannins are extracted from the charred oak barrel by the alcohol in the distillate during the barrel aging process, according to Strayer-Benton. This lightweight whiskey offers little to dislike. Buffalo Trace Bourbon On the nose, youre going to get hints of caramel apples, butter cookies, and subtle cinnamon. Tasting Notes: Each bourbon is a minimum of four years old. Neither overly assertive or shy, the smoke and peat notes do linger long after the sip is gone and will still be with you when you take your next sip. Flavor / Taste / Palate Other compounds that create a smoky aroma or taste in bourbon include syringol, as well as 4-ethylguiacol, which creates a bacon-like aroma, and cresol, which leads to a tar aroma, according toTales of the Cocktail Foundation. Angels Envy is a special bourbon. Feel free to experiment and see what works well for you without compromising on flavor. You must be 21 or over to enter this website. 1. ddavis1950. High West Campfire isnt a transformative drinking experience, but the whiskey market is richer because of it. The aroma and taste are super subtle and pleasant- this explains why almost everyone loves it. NOSE Oak, Manuka honey, dried dark fruit, complex spice, toffee, vanilla, cocoa and light touches of fresh pastries, vegetal notes and grain. Some of them are well-known brands and others are upstarts. . Today, the distillery has grown into an internationally recognized brand whose products have received numerous accolades and awards. This solid whiskey fits the perfect middle ground between soft and aggressive. It can give your bourbon earthy spice flavors like leather, coffee, and tobacco. The products are sold as artisanal spirits or craft whiskeys.. Tannins are found in plants, including walnuts, tea leaves, red grapes, and cacao, according toWine Enthusiast. Releases 2023 Monogram Series Whiskey, Blake Lively Debuts Betty Booze, A New Line Of Sparkling Canned Cocktails (Including A Bourbon One), Whiskey Review: Proof and Wood: The Globe, Stephanie Macleod Earns Fifth Consecutive Master Blender Of The Year Award. The resulting dram features a quite mild ethanol presence, making it very easy to drink along with its approachable sweetness. High West Distillery was founded in 2006 by David Perkins and his wife Jane. Hints of subtle spicy pepper, butter cookies, and sweet cinnamon define the nose. From beginners to experts, these are the nine common tasting notes everyone can appreciate. Editors Note: This whiskey was provided to us as a review sample by High West. Whiskey Review: A Midwinter Night's Dram, Act 9, Scene 5 Its worth noting the whiskey that makes up all of their blends have also drastically changed over the years. Remember to add a few drops of water at a time. But there are bourbons with notes of conifer and nuts, as well. All in all, this is a very effortless sipper with a decent amount of character, but perhaps one where I might have enjoyed a bolder approach even more. Winter Haven. High West has done a good job of slowly increasing their prices over the years without having any of their brands take a noticeable price jump at once, and Campfire is no different. The hand-blown looking custom bottle adds to the old-timey feel of the brand. Park City, Utah. High West Whiskey is a perfectly versatile liquor thats lovable by newbies and old hats alike. Their fondness for the drink, combined with their low body weight, means that just a sip from a saucer slows the elusive creature enough to give a lumbering human the advantage. The finish is medium in length, warming, and ends with a nice mix of chocolate and more pepper. Calumet Farm 16 Year Old Straight Bourbon. This is the first thing that appeals to drinkers. It has been gratifying to watch the true emergence of American single malt whiskeys in the last few years, from something of a novelty to a more widely recognized and codified example of a new style finding its footing in the U.S. market. Another contributor to different mouthfeel-related tasting notes is tannins, plant-based polyphenols that generate a bitter, astringent, and drying sensation on the palate. In fact, bourbon contains terpenes (plant-derived volatiles) like linalool (found in lavender, basil, and coriander), geraniol, camphor, and limonene, which creates citrus notes, viaThe Whiskey Wash. See 136 Member reviews and tasting notes for High West American Prairie Straight Bourbon Whiskey. The palate swirls with hints of buttery caramel, candied orange peel, cinnamon, nutmeg, and sweet chocolate. Appreciate this award-winning blended bourbon for what it is: A clean, smooth sipper thats cheap enough to mix with. That ability to highlight multiple aged bourbons in one dram is certainly an upside to sourcing. Its very nice neat and plays well in classic cocktails. The first sip is loaded with sweet cream, treacle, brown sugar, and subtle spicy pepper. He suggests paying attention to whether it feels smooth or harsh and if it fades quickly or lingers. According to the Dutch tradition, accompanied by a specially designed mustard or a dip.Try the taste sensations of the various Henri Willig quality cheeses with a glass of wine, beer or a soft drink. Tasting notes. While this does bring some benefits to this particular release, on a whole, High Wests products aren't quite what they used to be despite charging more. Thanks for subscribing and watch for your first newsletter soon! For a whiskey made from so many mash bills and a wide range of ages, the result makes for such a uniquely exciting blend. High West Bourbon. Great in cocktails, but has the complexity to stand on its own. Tasting bourbon involves the nose, flavor, and finish of bourbon on the palate, according to Jackson Strayer-Benton, an Executive Bourbon Steward of the Stave and Thief Society. Nose: Cherry Blossom, pomegranate, macerated prunes, dried violets, ginger beer, dark mead, toasted cedar chips . Released once per year and blended in great secrecy, the Bourye is a collector's whiskey, prized for its intense honeyed-fruit character, rich caramel notes, and toasted vanilla flavors. They hit the market early with a wine cask finished bourbon and championed their single barrel private sections by offering bespoke finishes solely for that application. See who can recognize what in each bourbon and enjoy! A Bourbon Tasting Guide: How to Look for Taste Notes Theres no shame in mixing, folks! Westland Whiskeys managing director and Something went wrong. The brand experimented with six and seven-year-old barrels by placing them on a research vessel every year as it sails around the world. Recommended by 98% of travelers. With each being broken down further into caramel, vanilla, maple syrup, toffee, honey, butterscotch, chocolate, and baked goods. Taste: Sweet Honey Nougat, Rich Caramel, Dark Ginger Cake, Mulling Spices, Cherries. The actual production process started in 2007. For a producer like High West, a single malt brand is rarely the whiskey that pays the bills, but it does provide a welcome diversion from the bourbon-based norm. If you want a whiskey that works just as well as a mixer as a sipper, look no further than Redemption. Some mixers can open up the flavors as the liquids combine. Two bourbons Strayer-Benton suggests for tasters interested in woody and nutty tasting notes are Wild Turkey Rare Breed, which is a barrel-proof bourbon, and Old Forester 1910 Old Fine Whisky, which has strong oak notes due to a second barreling during the aging process. It might seem like this limited-edition bourbon doesnt really belong on this list. Call this whiskey magic, if you may. site are trademarks of their respective owners. Youre greeted with hints of dried cherries, sweet vanilla, and spicy, peppery rye on the nose. Finish: Fruit forward, with lingering spice. Its still largely a one-of-a-kind dram, the misunderstood kid that keeps to themselves. This bourbon is way cheaper than its quality dictates. Vanilla is one of the most common tasting notes drinkers notice when smelling and drinking bourbon. 9 Of The Most Common Tasting Notes For Bourbon. Its this sweetness that helps balance and deepen the flavor profile, beyond wood and grain. Woody and nutty-tasting notes can range from oak and cedar to almond, hazelnut, pecan, walnut, and coconut. High West has been distilling since 2006, but the companys MO was sourcing other companies distillate and creating unique blends with them. We're sorry, one or more items in your order is unavailable. High West Bourye "Limited Sighting" Review & Tasting Notes The bourbon draws on the sourcing and blending skills that made this brand an instant success when it first launched years ago. . Initially, blending wasnt even a consideration. Its popularity has driven distillers to pioneer craft distilleries all over the United States. If you taste a specific nut rather than a general nutty note, you're not wrong. High West Bourbon High West Distillery 'American Prairie' Barrel Select Blended Straight Examples of fruit- and floral-forward flavor profiles: Bourbons sweetness is attributed to the wood sugars in the staves of the barrels that the charring brings out, and the grains used in the mash bill. But for simplicitys sake, were going to cover these flavors as thedominantflavors of a given bourbons taste profile. Barrel Select. Distillery's Sensory Notes: Nose: Vanilla, Spiced Marzipan, Roasted Nuts, Dried Dates. The High West range includes . Light caramel and sweet vanilla. A mellow yet acute aftertaste of smoke and peat is hard to ignore. Apple, biscuit, burnt caramel and candied are the most prominent in its Flavor Spiral. Noble Oak Double Oak Bourbon Whiskey guided tasting. On the nose, youll be treated to hints of orange peels, maple syrup, charred oak, and sweet vanilla. Jim Rutledge, a former Master Distiller, suggested that Perkins sell repurposed whiskey purchased from other distillers instead of waiting six years for his to mature. While floral notes are typically limited to rose and potpourri. Take this bourbon tasting guide, set up your own bourbon flight, and begin your bourbon tasting with friends. High West American Prairie Bourbon pays tribute to the expedition of Lewis and Clark and to the frontiersman who pioneered the west. The bourbon draws on the sourcing and blending skills that made this brand an instant success when it first launched years ago. Acetic acid esters create pear notes and lactic acid esters, which originate in malted grains (like malted barley) in the mash bill, are creamy and fruity, perRabbit Hole Spirits. Ashleigh is a key part of the editorial team at Whiskey Rocks. The 10 Best Non-Alcoholic Beers of 2023 - Liquor.com If you like, you can cleanse your palate with water to ease the aftertaste. They can range from more humble fruits like apples, pears, berries, stone fruit, and citrus to more exotic fruits like figs, pineapples, mango, and papaya. While the American white oak barrels used to age bourbon actually contain less vanillin than European oak, the charring of the interior of the barrels creates guaiacol, a molecule formed by the burning of lignin, which is responsible for the flavor we perceive as vanilla. from. The distillery (Cathead) makes its own high rye bourbon and then blends it with two high-rye bourbons sourced from Indianas MGP. THE 10 BEST Amsterdam Wine Tours & Tastings (Updated 2023) - Tripadvisor And when you see people writing up that a bourbon tastes like Christmas or dill pickles and you dont know how they got there, just know they are embellishing and romanticizing the memories that come from their experiences. This is a truly special, hard-to-find bottle. The mid-palate is grassy and vegetal; dark cherrys in there, too. Its high proof, bold, and works well as a base for your favorite cocktail. Campfire will hold your hand with well known bourbon and rye flavors and then lead you down an exploration into less familiar and more exotic ones from the scotch world. Tasting Notes. On the nose, this one is fairly fresh and grainy, with generous amounts of sweet malt, honey, a little anise and a little cocoa, along with fruit impressions of peach or apricot. The palate is sweet up front, with a complex melding of butterscotch, spicy oak, orange slices, and chocolate fudge. Utah- This High West Double Rye Barrel Select was hand-selected by the Total Wine Team for its incredibly unique, rich, and balanced flavor profile. High West Distillery is an award-winning Utah whiskey producer. History of High West Whiskey The High West Distillery was founded in 2006 by a former pharmaceutical biochemist, David Perkins, and his wife, Jane. The walled gardens of bourbon and scotch arent often breached with each other, and the result is drinkers' hesitation to explore it when it does happen. Pairing food with bourbonis another way to pick out specific tasting notes. Appearance / Color And to us, thats just fine. If youre a fan of high-rye bourbons, dont let the idea that this is a sourced bourbon stop you from slowly sipping it with a single ice cube. Corn, wheat, barley, and rye all lend to all the flavor profiles of bourbon, but its the distillation process, the mash bill, and the location of the rick house (among other factors) that determine how prevalent (or not) grains will be in the flavor profile of the bourbon in hand. You dont normally think of Mississippi when you think of whiskey, but maybe you should. Wood notes are broken down further into toasted oak and new oak (oaks), pine and cedar (conifers), and pecan, walnuts, and almonds (nuts). He prefers a Glencairn glass for bourbon tastings and diluting it with a few drops of water to reduce the heat. 1. High West even goes so far as to say "you may not like it at first" but I'm liking it from the get-go. High West are also donating 10% of post tax profits from this whiskey to the project. Tell them that the grain was grown on-site and they just might lose it. Daily tasting at4.00 pm. Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee, dark fruit and anise. 9 Of The Most Common Tasting Notes For Bourbon Critic tasting note: "Minty and herbal on the nose, with notes of fresh oak, licorice, apricots, brown sugar, dried apples, orange peel, peaches, light coconut, ginger, and dried leaves. You'll often find her either writing educational articles or reviewing the latest artisan whiskeys. Sourced whiskey has a few different meanings. In a lot of ways, High West is to bourbon what Compass Box is to Scotch Whisky: trailblazing, innovator, rabble rouser. To adjust your palate, take a sniff, swirl it in your mouth for a few seconds, swallow, exhale out your mouth, and then breathe in through your nose before exhaling again, recommendsWatershed Distillery. Vanilla is one of the most common tasting notes drinkers notice when smelling and drinking bourbon. High West Distillery is best known for blending whiskey presumably from multiple distilleries rather than distilling it. This expression is made from small batching 100 barrels of juice that were aged for 34 months. The finish is long, mellow, and ends with a nice hint of spicy cinnamon. High West American Prairie Bourbon Review $30. David Perkins remains with the company acting as brand ambassador. Spice arrives on the palate and is complemented by hints of buttery caramel, clover honey, and toasted marshmallows. One of the requirements to be legally considered a straight Kentucky bourbon is that the mash bill must beat least 51% corn, so all bourbon will have a sweetness and potentially related notes of corn, like hot cereal or cornbread. High West Rye Buy Online | Flaviar Once blended, the bourbon is aged for a minimum of four years in new, charred, American oak barrels before finishing in Cabernet wine barrels. Now, lets jump to how to discover bourbon notes. The unique distillery in the mountains had a very humble beginning. A monthly access to rare and hard-to-find gems. According to theAmerican Bourbon Association, three spice-forward bourbons are Blanton's, Hancock Reserve, and Knob Creek Kentucky Straight Rye. But there are bourbons with notes of conifer and nuts, as well. High West Whiskey has a golden amber appearance. This is a limited-edition bourbon thats only released once per year. Noble Oak Double Oak Bourbon Whiskey - Noble Oak Whiskey Brands like Kings County and Cedar Ridge are exploring peated bourbon and rye. High West American Prairie Bourbon Review - The Whiskey Jug Our palates are different. Balanced flavors of candy corn, honey nougat, and sweet corn bread biscuits, with a finish of vanilla and caramel apple. Years ago I had a bartender make me an on-the-spot cocktail with Campfire that immediately opened my eye to the versatility Campfire offers. High West became Utahs first post-Prohibition legal distillery in 2006. One of the coolest things about this whiskey is that its released every year and each batch is slightly different. Wild Turkey Rare Breed Rye (112.2 Proof) - Breaking Bourbon All this happened after he visited Makers Mark Distillery in 2001 and later relocated with his family to Park City, Utah, in 2004. Drawing on straight whiskey stocks aged from two years to over a decade old, the deft blending brings all of the different layers together harmoniously. To some whiskey drinkers, the word sourced is a little bit taboo. The finish is long, warming, and ends with hints of maple syrup and subtle cinnamon.