If you never want to bite into another tough or dry pork chop again, then this recipe is for you! This easy baked pork chops recipe makes the best oven baked pork chops! Place the pork chops into the bag, seal and shake again. } Featuring a blend of herbs, spices and bread crumbs, our seasoned coating mix creates crispy, flavorful and juicy pork without frying. The coating is typically made from breadcrumbs, seasonings, and spices and is applied to the meat by shaking it in a bag containing the coating mix. Set aside. Bake bone-in pork chops at 375 for 35-45 minutes OR bake boneless pork chops at 400 for 25-30 minutes, until pork is cooked through. Just like mom used to make without all of the carbs. I had butterfly pork chops but I will try it on chicken too, as others have suggested. Note, these instructions are written assuming the standard serving size, since you have modified the number of servings, these steps may need to be modified for best results, Pesto and Goat Cheese Pasta with Escarole, Grain-free Hamantaschen (Updated version), View other recipes by Little Sprouts Kitchen. Required fields are marked *. Bake for an additional 10-15 minutes, until the inside temperature reaches 145 degrees F. STEP 7: Spoon the peach glaze from the saucepan over the pork chops once theyre done cooking. Shake the baggie to mix everything well. Bake in a 375 degree oven for about 30 minutes. Thank you so much Suzie for stopping by. Thanks for stopping by. You can have the Shake & Bake coating made in 10 minutes or less, and then it's just 30-35 minutes or so in the oven for the pork chops to bake. I have saved as a go to quick dinner. I recommend cooking it just shy of that if you can since pork chops do continue cooking a tad after you remove them from the heat. We may earn small commissions that goes towards all the costs of running this website and recipe tests. Sprinkle shredded mozzarella cheese evenly across the top. I took them out right at 145 degrees per the thermometer and they were nice and tender. #kidscook #homeschooling #funkids #reallifeskills". GET ADDITIONAL INFORMATION. STEP 2: In a ziploc bag, combine all of your spices and bread crumbs from the homemade shake and bake. I love it when that happens, because sometimes that can be a disaster (weve all been there)! I rely on this instant thermometer for all my meat cooking needs! Place pork chop in the zippered bag, close the bag, and shake pork chop until coated. Affiliate Disclosure:**There may be affiliate links in this post! This simple pork chop recipe has only 8 ingredients and minimal prep time. A good rule is that the thicker the pork chop is, the more time it will need to cook: Your best bet for cooking perfect pork chops is to use a meat thermometer. These oven-baked pork chops need approximately 20 minutes of baking time. Season pork chops with black pepper and sear for about 2 minutes on each side or until golden brown. Best pork chops I have ever tasted! See additional information. Be sure to always cook pork chops to a minimum internal temperature of 145F (63C) to reduce your risk of foodborne illness. Plus I added the ingredients from her list. This site contains affiliate links. These are so delicious!! Undercooked or raw pork can lead to foodborne illness. Rub pork chops with the olive oil and place them on the prepared baking sheet. Best of all, theyre crazy easy to use and the results in the air fryer are always crispy and fantastic. Step 10: Remove pork chops from the oven and let them rest in the pan for 5 minutes before serving. They are great with confetti scallop potato! Really great recipe. This is enough for 6 pork chops to be generously coated. A simple spice rub gives the pork chops so much flavor. 2 What to Serve with Shake and Bake Pork Chops 2.1 Side Dish Ideas 3 Recipe Notes 3.1 Ingredients + Substitutions 4 Recipe Tips 5 Recipe Short Cuts 6 Recipe Variations 7 Pork Shake and Bake Leftovers 7.1 Leftover Recipes Bake boneless pork chops in the oven for 15-20 minutes, or until cooked through. Shake vigorously until the pork chops are all coated in the breading. (You can also bake pork chops in a baking dish, without parchment.). And when you do eat pork chops, be sure to cook them fully. peach season here in southern illinois will be here soon and this recipe will be given a try for sure. When reheating, you may want to cut your pork chop into slices before sticking it back in the oven or in the microwave. TikTok video from Sunshine & E Adventures (@sunshineandeadventures): "Shake & Bake pork chops. Homemade Shake & Bake Pork Chops are really easy to make, and are Thank you for supporting Shugary Sweets! Individually place each pork chop in the bag with the mixture and seal. Medical Review and Fact-Checking Standards, Click here to leave a comment & star rating, Easy Baked Salmon with Lemon-Garlic Butter, Everything You Need to Know About Metformin, Low-Carb Bread Review: 10 Popular Brands Tested, How to Lower Your A1c: The Complete Guide, The Best Sweeteners for People with Diabetes, How to Bake Chicken Breast in the Oven (So Its Always Juicy), 7 -Day Diabetes Meal Plan (with Printable Grocery List). Here are a few of my favorites that I know youll love: For even more inspiration, be sure to check out this roundup of my favorite healthy dinner recipes for diabetics! Lay in baking dish. For instance, a sirloin pork chop is one of the leaner cuts, and tenderloin is the leanest. Bake them at high temperature. Add olive oil and shake until thoroughly combined. As with most packaged foods, check the ingredients on the tomato sauce to stay sugar-free and low-sodium. Ive got some ideas for you! Bake. Good luck! Step 2: Coat a frying pan with cooking spray and place over medium-high heat. The USDA recommends that you cook pork chops to an internal temperature of at least 145 F and then allow the meat to rest for at least 3 minutes, for food safety. Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. Save my name, email, and website in this browser for the next time I comment. - you aren't really that into breadcrumbs. Spoon prepared Shake & Bake coating into a gallon-sized ziploc bag. posted by Kristine Rosenblatt on Jan 11, 2021. We won't send you spam. on this blog loading? If you opt for searing the chops first, you can shave at least 5 minutes off the bake time. So delicious. Some people are intimidated at the idea of how to cook pork chops. This is enough for 6 pork chops or chicken breasts to be generously coated. The cook time can vary based on the thickness of the meat, so keep a digital meat thermometer handy so you can check, and keep from overcooking. I made my own Shake N Bake breadcrumb mixture and it turned out perfect! Not too bad for a weeknight! Regardless of thickness, a tender, tasty, and food-safe pork chop is one thats cooked to an internal temperature of 145F (63C), which is medium-rare. Increase heat to medium-high; add broth, and bring to a boil. Crispy Baked Pork Chops in the oven using a homemade Shake and Bake breadcrumb mix. I bake my pork chops at 425 F. At this temperature, 1-inch thick boneless pork chops take between 15-20 minutes to cook. Thanks for the idea. Cant wait to try! If you want to compliment the sweetness of the peach glaze, this easy, Instant Pot Apple Sauce recipe is a quick and yummy way to have homemade applesauce on the table in less than 30 minutes! I recommend choosing a thicker cut of meat at least 1-inch thick for the best results. And super simple . The psyllium husk covers the breadcrumb texture, but to get the flavor just right, we added a little salt, paprika, oregano, onion powder and garlic powder. Super easy. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. I used the oven fry coating with an egg and cooked in my oster air fryer as directed for 12 minutes and they came out insanely perfect! Preheat oven to 425 degrees. Add olive oil and shake until thoroughly combined. Combine the brown sugar, paprika, onion powder, dried thyme, salt and pepper in a small bowl. Thick pork chops (at least an inch thick) require more cooking time. boneless pork chops, 1 & 1/4 tsp. But you know what I figured out? As an Amazon associate and partners with other affiliate programs, we may earn from your qualifying purchases. For such a rich and delicious dish, its actually surprisingly straightforward to make. We added the mayo part because it's a nice option for extra moist pork chops. Pork pairs well with sweet sides likeHoney Roasted Carrots and of course pork chops and Slow Cooker Applesauce is a classic. Bone-in pork chops will take a few minutes longer to cook than boneless. Free email series with tested, tasted & terrific dinner recipes! If needed, trim the fat off the pork chops. I cant wait to try this recipe!!! If you like, you can serve these easy baked boneless pork chops with a small side of rice as you see in the photos or just some steamed low-carb veggies. One of the more significant downsides of pork, including pork chops, is that it is a red meat despite the once-popular marketing phrase, the other white meat (9). Shake well until covered. Some are more seasoned and saltier than others. Find delicious dinner ideas, flavorful appetizers and snacks and delightful desserts for any occasion. And dietary guidance for a healthy diet (like the USDA Dietary Guidelines for Americans) encourages limiting red meat. Mmm, those peaches would pair so well with the pork. Place chops on a wire rack on a baking sheet. Step 2: Add the pork chops to the baking dish in a single layer. Add to the bag with the breadcrumb mixture and shake until well coated. The peach glaze and topping on this great recipe comes from my Grandma. Every time I like them more. Because protein is so filling, people who add higher amounts of protein to their diet are more successful at cutting back on calories and ultimately losing weight (5). salt, and 1 tsp. They are incredibly easy to make with just a handful of simple ingredients and seasonings. Any feed-back would be greatly appreciated.. Bake for about 30 minutes. Pork chops are incredibly versatile both in terms of how you cook them (think: grilling, baking, roasting, etc.) Then soak the . Can you make the Copycat Shake N Bake ahead of time? Pat pork chops dry with paper towels. Hi Cheryl, when it comes to hot days, air frying is amazing! This recipe is delicious and I dont even like pork chops! var recipeCategories = [{"name":"Appetizers","slug":"appetizers","id":31,"description":"","parent":3},{"name":"Beverages","slug":"beverages","id":252,"description":"","parent":3},{"name":"Breakfast","slug":"breakfast","id":65,"description":"","parent":3},{"name":"Entr\u00e9es","slug":"entrees","id":79,"description":"","parent":3},{"name":"Salads","slug":"salads","id":35,"description":"","parent":3},{"name":"Sauces & Dressings","slug":"sauces-and-dressings","id":130,"description":"","parent":3},{"name":"Side Dishes","slug":"side-dishes","id":83,"description":"","parent":3},{"name":"Snacks","slug":"snacks","id":1267,"description":"","parent":3},{"name":"Soups","slug":"soups","id":38,"description":"","parent":3},{"name":"Treats & Cheats","slug":"treats-and-cheats","id":82,"description":"","parent":3}]; Dip pork chops in syrup, then in shake n bake seasoning. STEP 6: After the pork has been cooking for 30 minutes, top each one with a peach halve. Similar to determining the best temperature for baking pork chops, how long it takes to bake them depends on whether they're boneless or bone-in, how thick they are . These boneless pork chops are sure to be a new family favorite. Serve and enjoy! Bone-In pork chops require about 10% MORE cooking time, so make sure to factor that into your planning if you bought pork chops with bones. I love this combo! Easy Breaded Pork Chops with Peach Glaze are the perfect copycat Shake and Bake dinner recipe, all topped with a juicy peach and glaze! Line a sheet pan with parchment paper and set aside. I used smoked paprika, and a little cumin because I didnt have thyme. Sprinkle pork chops on both sides with remaining 1/4 tsp. Sear. Let the pork chops rest for 5 minutes and then serve. You can use an instant read thermometer to check the internal temperature of the pork chops. They really are super similar and cooking times and techniques are the same. Sprinkle half of the seasoning blend over the tops of the pork chops and rub into the meat with your hands. If you prefer a more well-done chop, cook it until the internal temperature reaches 150155F (6668C) for medium, 155160F (6871C) for medium-well, and 160F (71C) for well-done (16). Very good! Ingredients How To Bake Shake and Bake Pork Chops Step 1: Make The Seasoning Blend Step 2: Season and Bake The Pork Chops Step 3: Serve The Pork Chops How To Store Baked Pork Chops How To Reheat Cooked Pork Chops FAQS About This Shake and Bake Pork Chops Recipe Is it better to bake pork chops at 350 or 400? To start, preheat your oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper. Bone-in pork chops can be used instead of boneless. Place 2 chops in breadcrumb mixture, and shake to coat well. I think I will print that recipe right now!! If you have a meat thermometer, it will come in handy here. granulated garlic or garlic powder. I have made this recipe at least 6 times and will be making it tonight. I'm pinning and will give them a try! Your email address will not be published. Worked out great! Just make sure the peaches arent overly ripe as they will fall apart during the cooking process. Pour them into a sealable large food storage bag and set aside. Coat the pork chops with the seasoned coating mix. STEP 2: In a ziploc bag, combine all of your spices and bread crumbs from the homemade shake and bake. You can use juiced peaches for the glaze. salt, and 1 tsp. Moist and delicious. This was delicious. This is a great way to get a quick, easy and crispy air fried pork chop dinner on the table. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. My family loved them. P.S. Preheat the oven to 350F, and spray your baking dish with nonstick cooking spray to keep the pork chops and sauce from sticking. Put the rest of the syrup in a shallow bowl. My parchment paper started on fire during the preheat cycle so watch out. I need to go check those numbers, LOL, thats not accurate . Canola Oil. In a large bowl, combine brussels sprouts, apple, olive oil, brown sugar, rosemary and sage; season with salt and pepper, to taste; set aside. While air fryer is preheating, rinse the pork chops and moisten with water. Repeat on the flip side of the meat. Preheat the oven to 425F (218C) and line a baking sheet with parchment paper. This recipe is everything you love about shake-and-bake convenience, but instead of baking, we'll use the air fryer to cook the pork chops to juicy, tender perfection. You will probably want to take several minutes off of the cooking time to account for the pre-cook. Place the pork chops in a large baking dish and rub with a little bit of olive oil. Baked Boneless Pork Chops in Tomato Sauce is a high-protein recipe youll find yourself making over and over again. Slowly drizzle and whisk in canola oil until thoroughly combined. salt and 1/8 tsp. Rub the spice blend all over the meat. Line a rimmed jelly-roll baking sheet with foil and spray foil very lightly with non-stick cooking spray. Ideal for adding a layer of crunch to bone-in or boneless pork . Yes absolutely make it ahead of time. Rub the spice mixture over all sides of the pork chops. Really enjoyed this recipe! These are EXCELLENT! I used 1 tsp hot paprika and 1 tsp regular paprika. As an Amazon Associate we earn from qualifying purchases. With that being said, I think the best way would be to make sure you dont overcook them and then reheat them wrapped in foil in a 350 degree F oven. 2015 2023 Diabetes Strong. Yes, apples, nectarines, apricots, and even plums would also compliment the pork well, giving it that sweet, savory flavor. Thank you. Place coated pork chops on prepared baking pan, arranging pieces at least 1-inch apart. They're so good, they may just become your favorite baked pork chops recipe, especially for those busy weeknight meals. Your email address will not be published. (until now!) How to Air Fry Pork Chops {Seasoned Coating or Breading Mix} We tested several different brands for this Air Fryer shake n' bake pork chops recipe. Heat some oil in a skillet and press the pork into the skillet for a couple of minutes per side, until a golden brown sear is achieved. Let us know how it was by leaving a review or sharing on Instagram with the tag #yellowblissroad. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. As a kid I have two very strong pre-made ingredient memories, Shake 'n bake pork chops and Chicken Tonight. Bake pork chops in the preheated oven for 20 minutes or until pork chops are thoroughly cooked. According to the study, the association between eating red meat and risk of cardiovascular disease (e.g., heart disease, stroke, heart failure, death from cardiovascular disease) and death in general increased with age (10). My Easy Baked Pork Chops are so tender and juicy, and the brown sugar spice rub gives them a ton of flavor! It is not necessary to cover pork chops with aluminum foil or a lid in this recipe because they are smothered in a sauce that will make them incredibly juicy. Shake until the pork chop is thoroughly coated and place on wire rack over a baking sheet. Shake and Bake is a breaded, pre-seasoned coating mix that adds flavor and a crispy texture to meats, poultry, and fish. Delicious! Theyre simple to make and turn out perfectly juicy and delicious every time. It's entirely fiber, which means there are zero net carbs in the powder. Pork is the most consumed meat in the world, but many people are unsure about its correct classification. Absolutely delicious! How to Make Shake and Bake Pork Chops This recipe is ready in just 1, 2, 3 easy steps! 10 comments. I love pork chops, and this seasoning mix sounds delicious. I only had crushed tomatoes but it ended up making a great sauce. Set aside cup of the syrup for the glaze. For this recipe, I used boneless pork chops but you could use either. Of all the different cuts of pork, the pork chop is the most popular, according to the National Pork Board. Thanks for stopping by. Its good practice to always read the labels to ensure youre not inadvertently consuming added salt or sugar. Preheat oven to 425. gtag('js', new Date()); The best thing about these oven baked pork chops is that every step of the cooking method ensures tender, juicy pork chops that are full of flavor. function gtag(){ dataLayer.push(arguments); } A keto breadcrumb mixture is used to make shake and bake style pork chops! -- That's all it takes to bring this tasty dinner main dish together. A hefty side of riced cauliflower would also pair wonderfully with the pork chops. Here are a few tips Ive learned about keeping this cut of meat super tender and juicy without drying it out: Storage: Store leftovers in an airtight container in the fridge for up to 3-4 days. Thanks for the recipe. Working in batches, dip the pork chops in the eggs, allowing the excess to drip off. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. But this time, the homemade breading was delicious! All Rights Reserved. The full recipe with ingredient amounts and instructions can be found at the end of this post. Unsubscribe at any time. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Ketogasm! I used center cut pork chops. You are so welcome Sandy! Directions. I make peachy pork chops some what like this except, you use thick chops and dip in reserved peach juice then in itailian bread crumbs then fry in olive oil till nice and brown stick in glass baking pan pour leftover sauce on them and top with peaches, the more peaches the better they are so good with the chops! Pork Chops are very lean and therefore can dry out easily as they cook. if(add_key !== undefined && add_key != ''){ Next time I might bake less time, and turn on the broiler a few minutes, to crisp them up. These pork chops are juicy, tender, and full of flavor! These boneless pork chops are sure to be a new family favorite. Reduce heat to medium and simmer for approximately 2 minutes. Mix together well. Step 3: Bake 'em up. Aimee is a dessert lover (specifically rice krispie treats), workout enthusiast, self-taught foodie, and recipe creator. Simply mix up a homemade version of the classic Shake & Bake coating we all know and love, season and coat some pork chops, and pop them in the oven to bake. If you love Shake'N Bake-style pork chops, you are going to love this keto pork chops recipe! We researched and tested so many different brands of shake n bake style breading mixes for air frying pork chops. Learn how your comment data is processed. This article examines whether pork is white, Though raw pork dishes exist in some cultures, eating raw or undercooked pork is risky business that can yield serious and unpleasant side effects, Cooking meat to the correct temperature is essential for preventing infections and reducing your risk of foodborne illness. Serve immediately with pork chops. Its important that your pork chop is cooked to a safe temperature because eating raw or undercooked pork can give you a foodborne illness, such as hepatitis E virus (HEV) or Trichinellosis, a parasitic infection (17, 18). Save my name, email, and website in this browser for the next time I comment. The thicker the meat, the longer it will take to cook. This breaded baked pork turned out golden brown and crispy and tender, just how I like it! And yes, SHUGARY is spelled correctly. I love your comments ~ I read and appreciate each and every one. Thanks for sharing! The paprika definitely dominated the flavor. These are truly the best baked boneless pork chops Ive ever tried! Youll find all the details below! Cover the chops with foil and let them rest for 5 minutes first. Pork chops are cooked through when they reach an internal temperature of 145F. Actually, its the opposite. You want the pork to register about 140-145 for medium rare. To the same pan, add onion rings and garlic and cook undisturbed over medium-high heat for about 1 minute on each side. A large one delivers more than a third of your daily protein needs. Spoon glaze from saucepan over chops when done cooking. This seasoning mix will go into the breadcrumb mixture for the pork chops. This looks really good. That said, fried pork chops may still fit into your diet, as long as the extra calories, fat, and sodium are accounted for. Thank you! While pork has been branded as the other white meat, it is actually a red meat. The Southern Living Test Kitchen team includes a team of professionals with deep expertise in recipe development, from pastry chefs and grilling experts to nutritionists and dietitians. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. How to Make Breaded Pork Chops with Peach Glaze. I didnt have Paprika, more like I couldnt find it, so instead I used Sweet Preacher Sweet Southern Pork Rub its by Fire & Smoke Society. This recipe was delicious. Clicking the "notify me" checkbox indicates your explicit consent for e-mail collection. Place the coated pork chops on a foil-lined baking pan, arranging the pieces at least 1-inch apart. The boxes often will suggest ice water, egg, &/or milk. Coated with a homemade version of classic Shake & Bake coating mix. Thats because a 2020 study including 29,682 adults showed that for every 2 additional servings of unprocessed red meat, risk of cardiovascular disease incidence rose slightly (by 6%) and risk of all-cause mortality went up by 3%. Pork chops: use thick boneless pork chops (preferably 1-inch thickness) Yellow onion; Garlic: four cloves of garlic; Chicken bouillon cube; Canned tomatoes: 28-ounce can or jar of diced canned tomatoes; Mozzarella: preferably low-fat mozzarella cheese, shredded; Paprika; Dried oregano: you can use fresh for a more robust flavor; Salt and pepper Its so hot here in NJ I didnt want to turn the oven on or be outside to grill so its rice in the Instant Pot and Air Fried Pork Chops. Easy Keto Stuffed Bell Peppers without Rice, Keto Smoothie Recipe (Low Carb, Sugar-Free), Keto Broccoli Salad Recipe [Low Carb, Gluten Free], Shrimp Salad in Avocado Boats [Low Carb, Keto], Cold Sesame Cucumber Noodle Salad [Recipe], Keto Kale Salad with Avocado, Chicken, & Lemon Dressing. My kids especially love it when I make this Panera Copycat Macaroni and Cheese to serve alongside these coated pork chops. Let them rest. Shake the baggie to mix everything well. However, on these pork chops he added nothing! This worked perfectly! Method: Baked Cuisine: American Print Recipe Pin Recipe DESCRIPTION Use my Homemade Shake and Bake Mix to cover pork chops to make them crunchy and well seasoned. Dont get me wrong, I love chicken, beef, and seafood. Here youll find easy recipes for your Instant Pot, air fryer and slow cooker, plus more wholesome, easy recipes that your family will love. An easy mixture of spices, herbs, oil, and breadcrumbs are tossed with pork before being cooked in one of three easy methods. The peach glaze was perfection! I love these done with egg batter. zip-top plastic freezer bag. See notes.) Its easy to make, just mix your seasonings together in large ziploc bag, toss your meat into the bag, shake and place on a baking sheet or in a skillet. 6 bone-in pork chops OR about 1 & 1/2 to 2 lbs. My Easy Baked Pork Chops are so tender and juicy, and the brown sugar spice rub gives them a ton of flavor! "+a;var y=document.createElement("script");y.type="text/javascript";y.async=true;y.src=x;var z=document.getElementsByTagName("script")[0];z.parentNode.insertBefore(y, z);})(); This is absolutely by far one of the best tasting,easiest recipes Ive ever made. This is our estimate based on online research. Or, um, like a Shake'N Bake pork chop. My son can be very picky with textures and flavors. Thank you for your support. Dredge in Shake 'n Bake seasoning mix. Very easy, tasty, and meat was very tender. I loved them!! Press the coating onto pork chops to get good . One great way to reuse leftover pork is to add it to my Egg Fried Rice which is something I do often. Cook your chop to higher temperatures for a more well-done piece of meat. Very moist and delicious. Pork chops and mashed potatoes? Most of the shake and bake style seasoned breading mixes say to moisten the pork. Required fields are marked *, Sign me up for Kristine's Kitchen FREE Recipe Emails and eBook Downloads. Preheat your oven to 350 degrees Fahrenheit, then rinse your pork chops under water. Place 2 chops in the panko mixture and shake to coat well. I am not a spice person so I was skeptical about the chili powder. Bone-in chops will take a few minutes longer to cook. Other pork chop cuts, such as the New York pork chop, Porterhouse pork chop, and Ribeye pork chop, have more total fat than a sirloin pork chop, but theres really only a small amount of additional saturated fat (1). Season pork chops on both sides with a light sprinkling of salt and pepper. My mom would drown the pork chops in this rich tomato, onion, and cheese sauce, and they were absolutely divine! Place the pork chops on the baking sheet. You want to cook your pork until the inside temperature reaches 145 degrees. Tent with foil and let stand for 5-10 minutes before serving. I served them with sauted green beans,mashed potatoes and cheddar cheese with jalapeo corn bread. I had some leftover breading mix and followed your instructions. By joining over 30,000 others on my email list, you'll get easy recipes and free meal plans for your busy lifestyle! Put the breaded pork chops on a wire rack over a baking sheet, then pop in the oven for 30 minutes or until the internal temperature of the meat has reached 145 degrees Fahrenheit. When hot, remove from heat and set aside. I tried this recipe today came out awesome change a few things didnt add chili powder or dried parsley baked and then broiled for a few for a good crispy crunch. Shake and Bake Pork Chops or as they're more classically known, Shake 'n Bake Pork Chops are an EASY and fun copycat of the boxed variety a lot of us grew up with. To get these pork chops started, first mix together the coating ingredients and place the coating in a gallon-sized ziploc bag. Add canned diced tomatoes, bouillon cube, and spices to the pan and gently toss to combine. Boneless vs Bone-In Pork Chops. In this post Im sharing my easy tips that will ensure that your pork chops turn out juicy, tender and full of flavor. Shake until the pork chop is thoroughly coated and . Copyright 2023 The Kitchen is My Playground. Place in a single layer in the baking dish. In a small bowl, combine salt, pepper, brown sugar, garlic powder, onion powder, and chili powder. What a savory and flavorful recipe; my kids will love this! Preheat oven to 425 F. Line a rimmed baking sheet with parchment paper. Its a nutrient that gives you the staying power you need between meals (5). Many people use it as a dietary supplement, but I've found that it lends itself toa variety of keto baking projects quite well. Each serving is 1 pork chop. Thanks for the great recipe!! Meanwhile, cut the onions into rings.
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